my long weekend

settled the wedding band during the long weekend holidays. On Fri, dropped by the jewellery street at Ion. pop by Lee Hwa but nothing fancy us. saw a very beautiful pair at Soo Kee which was quite different from the usual wedding bands. i hardly come by designs which are pretty for the groom & bride. quite tempted to buy actually. then we move on to Goldheart (where we got the proposal ring) to check out. HJP fell in love with one of the rings cos of the comfort fit. i had a choice for a thicker or thinner (to wear it together with my proposal ring). shortlisted 2 of my choices to pair it up with his. final stop at Love & Co which is most expensive of all. over $5000  per pair (already burst my bgt by 2 times). also love it equally much as the first 2 pairs we saw. in the end, we decided on Goldheart. comfort fit & pretty are the main reasons of the selection. i told HJP, i own 3 stars (coincidentally it is also under the celestial collection which my proposal ring is one of it. geez).

baked lasanga on sat. been wanting to do so since the longest time. after i failed for the 1st time. went NTUC for ingredients shopping. poof! food was expensive! yep, i only do marketing once in a blue blue moon. spent a total of $30 plus on 3 kinds of cheeses/ a pkt of minced pork & chicken each/ italian spices. but at least it is more than 4 portions. still cheaper than getting one from outside.

here's the result! SUCCESS!

but.... i put too much ricotta cheese. hence, it became too cheesy in between the layers. anyway i'm still happy cos it's edible compare to my first attempt. getting excited to have my own built in oven in the new place when i can do baking. hee.. i still wanna to do tuna puffs someday. learnt during my sec sch days. the steps are still very fresh in my mind :) when you lurve food, you will lurve to cook (at least for me).